{"id":3810,"date":"2026-07-16T08:00:00","date_gmt":"2026-07-16T08:00:00","guid":{"rendered":"https:\/\/memmasknossos.fi\/?p=3810"},"modified":"2026-07-01T06:31:13","modified_gmt":"2026-07-01T06:31:13","slug":"mista-oliivioljyn-vari-ja-maku-johtuvat","status":"publish","type":"post","link":"https:\/\/memmasknossos.fi\/sv\/mista-oliivioljyn-vari-ja-maku-johtuvat\/","title":{"rendered":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat?"},"content":{"rendered":"<p>Olivoljans f\u00e4rg och smak s\u00e4ger mycket om dess bakgrund. Olivsorten, olivernas mognadsgrad vid sk\u00f6rd och tillverkningsmetoden avg\u00f6r slutresultatet. Tidigt sk\u00f6rdade, gr\u00f6na oliver ger en intensivt gr\u00f6n och fruktig olja, olja pressad fr\u00e5n mognare oliver \u00e4r gulare och mjukare. V\u00e4xtf\u00f6rh\u00e5llanden och klimat bidrar med sitt eget.<\/p>\n<h2>Varf\u00f6r olivolja \u00e4r ibland gr\u00f6n och ibland gul?<\/h2>\n<p>F\u00e4rgen varierar fr\u00e5n gr\u00f6n till gyllene beroende p\u00e5 olivernas mognadsgrad och naturliga pigment. Gr\u00f6na, tidigt sk\u00f6rdade oliver \u00e4r rika p\u00e5 klorofyll, vilket ger oljan en gr\u00f6naktig ton. I mer mogna oliver dominerar karotenoider, och oljan blir gulare.<\/p>\n<p>Sorten p\u00e5verkar f\u00e4rgen betydligt. Den kretensiska Koroneiki-oljan producerar typiskt en gr\u00f6naktig gyllene olja som kombinerar klorofyllens gr\u00f6nhet och karotenoidernas varma ton. Kretas soliga och torra klimat skapar en unik v\u00e4xtmilj\u00f6 f\u00f6r oliverna, som direkt \u00e5terspeglas i oljans f\u00e4rg.<\/p>\n<p>F\u00e4rgen i sig ber\u00e4ttar dock inte om kvaliteten. B\u00e5de gr\u00f6n och gul olivolja kan vara h\u00f6gkvalitativ extra jungfruolivolja. F\u00e4rgen s\u00e4ger mer om sk\u00f6rdetiden och sorten \u00e4n om oljans fr\u00e4sch\u00f6r eller renhet.<\/p>\n<h2>Vilka faktorer p\u00e5verkar smakprofilen hos olivolja?<\/h2>\n<p>Smaken p\u00e5verkas mest av olivsort, sk\u00f6rdetidpunkt, odlingsf\u00f6rh\u00e5llanden och pressmetoden. Kallpressad extra jungfruolivsolja bevarar olivens naturliga smak\u00e4mnen b\u00e4st.<\/p>\n<ul>\n<li><strong>Olivensort:<\/strong> Koroneikioljan \u00e4r k\u00e4nd f\u00f6r sin fruktiga och fylliga smak med en antydan av nyklippt gr\u00e4s och pepprighet.<\/li>\n<li><strong>Sk\u00f6rdetid:<\/strong> Gr\u00f6na oliver ger en kraftigare och fruktigare olja. Mognare oliver ger en mjukare, rundare smak.<\/li>\n<li><strong>V\u00e4xtf\u00f6rh\u00e5llanden<\/strong> Jordm\u00e5n och klimat p\u00e5verkar olivens polyfenolhalt, vilket ger oljan en bitter och pepprig nyans.<\/li>\n<li><strong>Tillverkningsmetod:<\/strong> Kallpressning mekaniskt och utan kemikalier bevarar oljans aromatiska f\u00f6reningar och polyfenoler.<\/li>\n<\/ul>\n<p>Polyfenolhalten \u00e4r en nyckelfaktor f\u00f6r smak och kvalitet. En n\u00e5got bitter och pepprig smak \u00e4r ett tecken p\u00e5 f\u00e4rskhet \u2013 inte ett fel.<\/p>\n<h2>Hur skiljer sig smaken p\u00e5 extra jungfru olivolja fr\u00e5n vanlig olivolja?<\/h2>\n<p>Extra jungfruolivolja \u00e4r den h\u00f6gsta kvalitetskategorin av olivolja. Den \u00e4r kallpressad mekaniskt utan kemikalier, och dess surhetsgrad ligger under 0,8 procent. Smaken \u00e4r tydligt fruktigare och mer m\u00e5ngdimensionell \u00e4n vanlig olivolja.<\/p>\n<p>Vanlig olivolja \u00e4r ofta en blandning av raffinerad olja och en liten m\u00e4ngd jungfruolivolja. Vid raffinering v\u00e4rms oljan upp och behandlas, vilket g\u00f6r att det mesta av smaken, doften och f\u00e4rgen f\u00f6rsvinner. Kallpressad extra jungfruolivolja ger d\u00e4remot maten en tydlig smakupplevelse: fruktighet, en fr\u00e4sch gr\u00e4sig arom och en angen\u00e4m pepprighet, som vittnar om f\u00f6rekomsten av polyfenoler. D\u00e4rf\u00f6r passar den s\u00e4rskilt bra att avnjutas som den \u00e4r \u2013 \u00f6ver sallader, till br\u00f6d eller f\u00f6r att f\u00f6rh\u00f6ja en r\u00e4tt. <a href=\"https:\/\/memmasknossos.fi\/sv\/oliivioljy\/\">Bekanta dig med olivoljans kvalitetskategorier<\/a> ja opi erottamaan erot<\/p>\n<h2>Kan kvaliteten k\u00e4nnas igen p\u00e5 f\u00e4rgen eller smaken?<\/h2>\n<p>F\u00e4rgen kan inte p\u00e5 ett tillf\u00f6rlitligt s\u00e4tt avsl\u00f6ja kvalitet, men smak och doft avsl\u00f6jar mycket. Bl\u00e5a glas anv\u00e4nds i professionella smaktester just f\u00f6r att f\u00e4rgen inte ska styra bed\u00f6mningen.<\/p>\n<p>H\u00f6gkvalitativ extra jungfruolivolja doftar fruktigt och fr\u00e4scht gr\u00e4sigt. I smaken finns en behaglig bitter och pepprig nyans \u2013 ett tecken p\u00e5 f\u00e4rskhet och naturligt f\u00f6rekommande polyfenoler. Gammal eller d\u00e5lig olja smakar unket eller helt smakl\u00f6st. <a href=\"https:\/\/memmasknossos.fi\/sv\/usein-kysyttya-oliivioljysta\/\">L\u00e4s ofta st\u00e4llda fr\u00e5gor om olivolja<\/a> ja opeta arvioimaan laatua kotona.<\/p>\n<h2>S\u00e5 h\u00e4r f\u00f6rvarar du olivoljan r\u00e4tt<\/h2>\n<ul>\n<li><strong>Skydd mot ljus:<\/strong> F\u00f6rvara oljan i en m\u00f6rk flaska eller i ett sk\u00e5p, borta fr\u00e5n direkt solljus.<\/li>\n<li><strong>I kylan<\/strong> Rumstemperatur eller lite svalare \u00e4r idealiskt. Undvik att f\u00f6rvara n\u00e4ra spisen.<\/li>\n<li><strong>T\u00e4tt sluten:<\/strong> St\u00e4ng flaskan alltid efter anv\u00e4ndning, s\u00e5 att syre inte p\u00e5skyndar \u00e5ldrandet.<\/li>\n<\/ul>\n<p>Korrekt f\u00f6rvarad beh\u00e5ller en h\u00f6gkvalitativ kallpressad extra jungfruolivolja sin fruktiga smak och gr\u00f6na gyllene f\u00e4rg l\u00e4nge. Memmas Knossos extra jungfruolivolja pressas fr\u00e5n kretensiska Koroneiki-oliver f\u00e4rska, mekaniskt och utan kemikalier \u2013 oljan inneh\u00e5ller naturligt polyfenoler och smak redan vid buteljeringstillf\u00e4llet.<\/p>\n<p><a href=\"https:\/\/memmasknossos.fi\/sv\/kylmapuristettu-ekstra-neitsytoliivioljy\/\">Uppt\u00e4ck v\u00e5r kallpressade extra jungfruolivolja<\/a> Ta smakerna fr\u00e5n Kreta in i ditt k\u00f6k.<\/p>","protected":false},"excerpt":{"rendered":"<p>Olivsort, mognadsgrad och tillverkningsmetod avg\u00f6r olivoljans f\u00e4rg och smak. L\u00e4r dig k\u00e4nna igen h\u00f6gkvalitativ extra jungfruolivolja.<\/p>","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3810","post","type-post","status-publish","format-standard","hentry","category-memmas-knossos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos<\/title>\n<meta name=\"description\" content=\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/memmasknossos.fi\/sv\/mista-oliivioljyn-vari-ja-maku-johtuvat\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos\" \/>\n<meta property=\"og:description\" content=\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/memmasknossos.fi\/sv\/mista-oliivioljyn-vari-ja-maku-johtuvat\/\" \/>\n<meta property=\"og:site_name\" content=\"Memmas Knossos\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61562622042477\" \/>\n<meta property=\"article:published_time\" content=\"2026-07-16T08:00:00+00:00\" \/>\n<meta name=\"author\" content=\"Sanna\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Skriven av\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sanna\" \/>\n\t<meta name=\"twitter:label2\" content=\"Ber\u00e4knad l\u00e4stid\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minuter\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/\"},\"author\":{\"name\":\"Sanna\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#\\\/schema\\\/person\\\/44320dc4872f274eac38baed59ab0293\"},\"headline\":\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat?\",\"datePublished\":\"2026-07-16T08:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/\"},\"wordCount\":594,\"publisher\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#organization\"},\"articleSection\":[\"Memmas Knossos\"],\"inLanguage\":\"sv-SE\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/\",\"url\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/\",\"name\":\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#website\"},\"datePublished\":\"2026-07-16T08:00:00+00:00\",\"description\":\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/#breadcrumb\"},\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/mista-oliivioljyn-vari-ja-maku-johtuvat\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/memmasknossos.fi\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#website\",\"url\":\"https:\\\/\\\/memmasknossos.fi\\\/\",\"name\":\"Memmas Knossos\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/memmasknossos.fi\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sv-SE\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#organization\",\"name\":\"Memmas Knossos\",\"url\":\"https:\\\/\\\/memmasknossos.fi\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/memmasknossos.fi\\\/wp-content\\\/uploads\\\/2024\\\/12\\\/MemmasKnossos_vaakalogo_012025-copy-3.png\",\"contentUrl\":\"https:\\\/\\\/memmasknossos.fi\\\/wp-content\\\/uploads\\\/2024\\\/12\\\/MemmasKnossos_vaakalogo_012025-copy-3.png\",\"width\":2000,\"height\":276,\"caption\":\"Memmas Knossos\"},\"image\":{\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=61562622042477\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/memmasknossos.fi\\\/#\\\/schema\\\/person\\\/44320dc4872f274eac38baed59ab0293\",\"name\":\"Sanna\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g\",\"caption\":\"Sanna\"},\"url\":\"https:\\\/\\\/memmasknossos.fi\\\/sv\\\/author\\\/sanna\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos","description":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/memmasknossos.fi\/sv\/mista-oliivioljyn-vari-ja-maku-johtuvat\/","og_locale":"sv_SE","og_type":"article","og_title":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos","og_description":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.","og_url":"https:\/\/memmasknossos.fi\/sv\/mista-oliivioljyn-vari-ja-maku-johtuvat\/","og_site_name":"Memmas Knossos","article_publisher":"https:\/\/www.facebook.com\/profile.php?id=61562622042477","article_published_time":"2026-07-16T08:00:00+00:00","author":"Sanna","twitter_card":"summary_large_image","twitter_misc":{"Skriven av":"Sanna","Ber\u00e4knad l\u00e4stid":"3 minuter"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/#article","isPartOf":{"@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/"},"author":{"name":"Sanna","@id":"https:\/\/memmasknossos.fi\/#\/schema\/person\/44320dc4872f274eac38baed59ab0293"},"headline":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat?","datePublished":"2026-07-16T08:00:00+00:00","mainEntityOfPage":{"@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/"},"wordCount":594,"publisher":{"@id":"https:\/\/memmasknossos.fi\/#organization"},"articleSection":["Memmas Knossos"],"inLanguage":"sv-SE"},{"@type":"WebPage","@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/","url":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/","name":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? - Memmas Knossos","isPartOf":{"@id":"https:\/\/memmasknossos.fi\/#website"},"datePublished":"2026-07-16T08:00:00+00:00","description":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat? Lajike, kypsyysaste ja puristustapa ratkaisevat. Opi erottamaan laadukas ekstra-neitsytoliivi\u00f6ljy maun perusteella.","breadcrumb":{"@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/#breadcrumb"},"inLanguage":"sv-SE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/memmasknossos.fi\/mista-oliivioljyn-vari-ja-maku-johtuvat\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/memmasknossos.fi\/"},{"@type":"ListItem","position":2,"name":"Mist\u00e4 oliivi\u00f6ljyn v\u00e4ri ja maku johtuvat?"}]},{"@type":"WebSite","@id":"https:\/\/memmasknossos.fi\/#website","url":"https:\/\/memmasknossos.fi\/","name":"Memmas Knossos","description":"","publisher":{"@id":"https:\/\/memmasknossos.fi\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/memmasknossos.fi\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sv-SE"},{"@type":"Organization","@id":"https:\/\/memmasknossos.fi\/#organization","name":"Memmas Knossos","url":"https:\/\/memmasknossos.fi\/","logo":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/memmasknossos.fi\/#\/schema\/logo\/image\/","url":"https:\/\/memmasknossos.fi\/wp-content\/uploads\/2024\/12\/MemmasKnossos_vaakalogo_012025-copy-3.png","contentUrl":"https:\/\/memmasknossos.fi\/wp-content\/uploads\/2024\/12\/MemmasKnossos_vaakalogo_012025-copy-3.png","width":2000,"height":276,"caption":"Memmas Knossos"},"image":{"@id":"https:\/\/memmasknossos.fi\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/profile.php?id=61562622042477"]},{"@type":"Person","@id":"https:\/\/memmasknossos.fi\/#\/schema\/person\/44320dc4872f274eac38baed59ab0293","name":"Sanna","image":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/secure.gravatar.com\/avatar\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/9bb74062ed52338cd28dfa1221a3ab13cdb4f96872ef01752b0ca60949a26a46?s=96&d=mm&r=g","caption":"Sanna"},"url":"https:\/\/memmasknossos.fi\/sv\/author\/sanna\/"}]}},"_links":{"self":[{"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/posts\/3810","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/comments?post=3810"}],"version-history":[{"count":3,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/posts\/3810\/revisions"}],"predecessor-version":[{"id":3900,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/posts\/3810\/revisions\/3900"}],"wp:attachment":[{"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/media?parent=3810"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/categories?post=3810"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/memmasknossos.fi\/sv\/wp-json\/wp\/v2\/tags?post=3810"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}