High-quality olive oil is a source of pride for the Cretans, produced on the island with great heart and passion. Cretan olive oil traditions go back thousands of years, and the island is home to perhaps the oldest olive tree in the world, estimated to be 4,000 years old.
Memmas Knossos olive oils, produced by a Cretan family business, are part of this enchanting story. For three decades, they have brought ancient Cretan traditions into our everyday cooking.
Memmas Knossos olive oils from Crete have an unrivalled taste. What are the secrets of our olive oil quality?
The result is a greenish-gold, fruity, high-quality olive oil that is rich in vitamins and antioxidants.
Memmas Knossos extra virgin olive oil has become familiar in Finnish kitchens since 1996. The journey to this day has been a memorable one.
Over the years, the Cretan cuisine and diet have won over Finns with their healthy and fresh flavours, and Memmas Knossos products have spread from a few shops to stores all over Finland.
Our range has also expanded to include new Mediterranean favourites.
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